2023 Demarie Roero Arneis, Piedmont, ItalyABOUT THIS WINE Average of 4 months on the lees in tank followed by 2 to 4 months in bottle. Wine is bottled as needed, 3 to 4 bottlings per vintage. Fined with clay and lightly filtered, vegan. ABOUT THIS PRODUCER The Demarie family is three generations strong and farming 30 hectares of land in the heart of the Langhe and Roero. Based in the town of Vezza dAlba, the familys hard work, expertise, and passion craft classic examples of the Roeros

He recently completed construction of a brand new cellar located in the heart of the Valtellina

Daphne declassifies a few barrels that would otherwise have been headed for the Priorat

rescued from near extinction by winemaker Antonio Maçanita

l'Apparita

and farmers they remain

the Esteve family of Avinyó subsisted on the growing and selling of cereal crops

This is an intense vino blanco with lots of personality and notes of nuts

longstanding history and pedigree winemaking in every sip

Rose petal

welcoming and generous qualities that Jean-Paul Hébrart exudes can be seen in all of his Champagnes

5 x 14 x 4

Bouzeron boasts the best Aligoté in Burgundy