2022 Domaine Pattes-Loup Chablis "Vent d'Ange", Burgundy, FranceABOUT THIS WINE 100% Chardonnay. Kimmeridgian Soil. Hand harvested and hand sorted. Fermented with indigenous yeast. 40% of juice is fermented in concrete eggs, while the remaining is fermented in stainless steel. No oak. Long elevage with extended lees aging. Vent d'Ange means Wings of the Angel. ABOUT THIS PRODUCER Domaine Pattes Loup is one of the most exciting estates to emerge from Chablis in recent years (Pattes Loup means "wolf paws"). Thomas

but soared

Only natural yeasts are employed

Perfect with dishes like roast guinea fowl

Michael Eppan Winery was one of the first wineries in South Tyrol to introduce the barrique refining system

It has great energy and depth

Vines are farmed using natural methods and grapes are hand-harvested

green harvests

It has a dark purple color with a fine and fruity nose

This is a lacy

4 month indigenous yeast fermentation

They work mainly with stainless steel tanks

As the Italian wine renaissance began to explode in the early 1990s